Churro Bread

Truly a Bridgee favorite! Watch out, because these stay hot long than you would expect. Ingredients 1 can Refrigerated Biscuits 1/4 cup Granulated Sugar 1 tsp. Cinnamon 1 cup Dark Brown Sugar 1 1/2 sticks Unsalted Butter Dash Salt Preparation Heat oven to 350°F. Generously grease 12-cup fluted tube pan with cooking spray. In a … Continue reading Churro Bread

Prancer’s Popcorn Mix

Ingredients Buttered Popcorn Mini Oreos Snyder’s Butter Ball Pretzels Peanut Butter M&M’s Mini Marshmallows White Vanilla Bark Christmas Sprinkles Preparation Add as much of the first five ingredient as you like to a large bowl.  Melt bark in the microwave per package instructions.  Pour over the mixture and toss with a spoon.  Sprinkle the mixture … Continue reading Prancer’s Popcorn Mix

Easy Potato Soup

Ingredients 32 ounce bag Frozen Shredded Potatoes 1 can Cream of Chicken Soup 1 box Chicken Broth 1 Yellow Onion, diced 8 ounces Cream Cheese Cheddar Cheese, shredded few turns of Black Pepper Bacon Bits Preparation Cook all ingredients, with the exception of the bacon bits, in the crock pot for 8 hours on low. When you are … Continue reading Easy Potato Soup

Café Cubano

Ingredients & Tools Cafe Bustelo Granulated Sugar Water Spouted Bowl Moka Pot Teaspoon Demitasse Cups Preparation Fill the base of the moka pot to the bottom of the valve with water. Fill the filter basket with coffee grounds. Level it off with a finger and ensure there are no grounds around the edge of the … Continue reading Café Cubano