Ingredients 1/2 cup Granulated Sugar 3/4 cup Brown Sugar 1/2 cup Unsalted Butter, melted 1 teaspoon Salt 1 teaspoon Vanilla Extract 1 Egg 1 1/4 cups All Purpose Flour, sifted 1/2 teaspoon Baking Soda 4 ounces Semi-Sweet Chocolate Mini Morsels 2 ounces Dark Chocolate Chunks (optional) Preparation In a mixing bowl, combine white sugar, brown sugar, melted butter and salt. Add in the vanilla … Continue reading babd|Hall Classic Chocolate Chip Cookies
Chewy. Coconutty. If you want to get fancy, dip the cookie feet in some melted chocolate. Ingredients 6 cups Sweetened Coconut, flaked or shredded 2/3 cup All Purpose Flour 1 can Sweetened Condensed Milk 2 teaspoons Vanilla Extract 1/4 teaspoon Salt Preparation Preheat oven to 350 degrees. Combine all ingredients in a mixing bowl. Use … Continue reading babd|Hall Coconut Macaroons
This is a holiday staple at our house. These pecans don’t last very long. Just a word of warning… ADDICTIVE! Ingredients 1 cup Granulated Sugar 1 1/2 teaspoons Ground Cinnamon 2 cups Pecan Halves 1 1/2 teaspoons Vanilla Extract 1/4 cup Water + 1 1/2 tablespoons Water Preparation While making these pecans, I always use … Continue reading babd|Hall Candy Pecans
Frequently a Hall family birthday request. Be careful not to add too much marshmallow cream to the icing. The cake might just turn into a mudslide! Continue reading Grandmother Hall’s Milky Way Cake
According to Papa, you MUST make sure the vanilla wafers are upside down. “It helps the pudding get in all the crevices.” Continue reading Papa’s Alabama Banana Puddin’
Original. Fabulous. Classic.
Two icing options are included, one that is prettier, one that is tastier. Continue reading babd|Hall Sugar Cookies
Our pickiest little eater loves making these cookies! The recipe is simple enough for a child, skill level and palette (for those who don’t like chocolate). Continue reading Bridgett’s Plain Babies
Ingredients 1 cup Sugar 1/2 tsp. Salt 1 cup Dark Corn Syrup 3 eggs 1/2 cup Unsalted Butter 1 1/2 tsp. Vanilla 2 cups Pecans, chopped Directions Prepare unbaked pie shell. Press the edges with fork. Preheat oven to 325. In a saucepan, combine the sugar, salt and dark corn syrup. Simmer until the sugar … Continue reading Grandmother Hall’s Famous Pecan Pie
1/2 cup Applesauce or Bananas, mashed 1/2 cup Creamy Peanut Butter 1/2 cup Honey 1 tsp. Vanilla 1 cup Rolled Oats or Old-Fashioned Oatmeal 1/2 cup Whole Wheat Flour 2 tsp. Ground Cinnamon 1/4 tsp. Baking Soda 1 cup Dark Chocolate Chips or Dried Cranberries or Raisins 1. Preheat the oven to 350 degrees. Lightly … Continue reading Chocolate Banana Oatmeal Cookies (Healthy)
1 1⁄2 cup Pretzels, crushed5 Tbsp. Sugar + 1 cup Sugar, separated3⁄4 cup Unsalted Butter, melted2 8 oz. packages Cream Cheese1 8 oz. container Frozen Whipped Topping, thawed1 6 oz. box Strawberry Jello2 cups Water, boiling1 16 oz. package Frozen Strawberries Preheat oven to 350 degrees. Mix together the pretzels, 5 tablespoons of the separated … Continue reading Strawberry Pretzel Salad
